Waffles: I knew it wouldn't be this easy.

Oh my where to start... The Hodgson Mill Gluten Free Baking Mix DOES NOT make good waffles. In fact I feel sick. The search is still on, but I have some ideas. (Hodgson Mill does have a pancake/waffle mix but I'm going to move away from mixes.) The next waffle task:

http://glutenfreegirl.blogspot.com/2008/05/monday-mornings-are-for-waffles.html

But until I build up my arsenal of different flours I'm going to put this mission on hold.

The Hodgson Mill Gluten Free pasta is however very good! It's more expensive than all the others though so I don't see an advantage to it yet.

Breakfast is the worst

Finding tasty breakfast's to eat gets very difficult. The cereals that I thought I could eat don't taste good at all. Oats are a no-no, they are usually made in places with other gluten products and there are still studies going on to determine whether oats actually affect people or not. Well unless it was the yogurt I was eating it in, oats do not work well with me. Maybe I should find some gf oats. Anyways, the most amazing thing I have found so far are Van's gf toaster waffles. The same brand also makes pancakes and does all different flavors of them. When you put a tiny bit of syrup on them they taste exactly the same as regular waffles, and they only take toaster time to cook! I used to eat two every morning, but I have been getting away with eating one, and being able to get more breakfasts out of the box. Gluten free stuff isn't the cheapest unfortunately. Although some of the big brands of stuff have sections on their websites for gf stuff. For example, cheetos and cheez doodles and stuff are gluten free which I found out by searching the frito lay website. It was exciting news when I found out! :)